Is Tate's Tiny Thin Scrumptious Chocolate Chip Cookies - 1oz Low FODMAP?
Description
Tate's Tiny Thin Scrumptious Chocolate Chip Cookies 1oz are a delightful treat that will satisfy your cravings. These cookies are crispy and buttery, providing a unique and deeply delicious experience. Made with the best and freshest ingredients, they are free from preservatives, ensuring a natural chocolate taste. People rave about the deliciousness of these cookies, appreciating their thinness and delightful texture. With a passion for baking, Tate's has crafted a product that combines quality ingredients and exceptional taste. Indulge in these mouthwatering cookies and savor every crispy bite.
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Description
Tate's Tiny Thin Scrumptious Chocolate Chip Cookies 1oz are a delightful treat that will satisfy your cravings. These cookies are crispy and buttery, providing a unique and deeply delicious experience. Made with the best and freshest ingredients, they are free from preservatives, ensuring a natural chocolate taste. People rave about the deliciousness of these cookies, appreciating their thinness and delightful texture. With a passion for baking, Tate's has crafted a product that combines quality ingredients and exceptional taste. Indulge in these mouthwatering cookies and savor every crispy bite.
Ingredients
Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Semi-sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin (An Emulsifier), Vanilla, Natural Flavor), Butter, Cane Sugar, Brown Cane Sugar, Eggs, Salt, Baking Soda, Vanilla Extract
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.