Taylor Farms Creamy Dill Pickle
Description
Smooth, creamy spread with a pronounced tang and herbaceous brightness, offering a balance of sharpness and mellow creaminess. Commonly used as a sandwich spread, dip for chips or vegetables, and burger topping. Reviewers praise its bold flavor and convenience, while some note occasional variability in thickness and intensity between batches.
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Description
Smooth, creamy spread with a pronounced tang and herbaceous brightness, offering a balance of sharpness and mellow creaminess. Commonly used as a sandwich spread, dip for chips or vegetables, and burger topping. Reviewers praise its bold flavor and convenience, while some note occasional variability in thickness and intensity between batches.
Diet Compatibility
Ingredients
Dill pickle ranch dressing (soybean oil, cultured low-fat buttermilk, water, distilled vinegar, onion, pickles, nonfat dry milk, sugar, cucumber juice, egg yolks, salt, dehydrated garlic, dehydrated onion, spices, xanthan gum, natural flavors, celery seed, mustard seed, red bell pepper), Green cabbage, Cauliflower, Red cabbage, Green leaf lettuce, Kale, Dill pickle crouton crumble (enriched flour, sunflower oil [sunflower oil, rosemary extract (to maintain freshness)], dill seasoning [salt, vinegar powder {maltodextrin, white distilled vinegar}, maltodextrin, garlic powder, malic acid, onion powder, spice, dillweed oil, rice hulls (to prevent caking), palm oil, cane sugar, sea salt, yeast]), Feta (feta [pasteurized milk, salt, cheese cultures, enzymes], anti-caking [powdered cellulose]), Dill pickle seasoning (processed from: dehydrated onion, dehydrated garlic, salt, dillweed, spice, natural flavor, with silicon dioxide added as an anti-caking agent). Contains Egg, Milk, Wheat, Mustard.
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