Is Taylor Farms Ginger Soy Stir Fry Kit with Noodles Gluten Free?

Ingredients

Vegetables (Carrot, Broccoli, Brussels Sprouts, Bok Choy, Green Cabbage, May Contain Snap Peas Or Snow Peas, Kale), Soy Ginger Stir Fry Sauce (Soybean Oil, Soy Sauce (Water, Soybeans, Salt, Alcohol (To Retain Freshness)), Cane Sugar, Ginger, Water, Rice Vinegar, Dried Garlic, Lime Juice Concentrate, Less Than 2% Of Dried Onion, Dried Red Pepper, Spice, Corn Starch, Xanthan Gum), Yakisoba Noodle (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, 100% Fully Refined Soybean Oil, Salt, Potassium Carbonate, Sodium Carbonate, Annatto Extract (Color), Turmeric (Color)), Contains Soy, Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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