Is Taza Chocolate Stone Ground Organic Dark Chocolate Bar, Wicked Dark, 2.5 oz (Case of 10) Gluten Free?
Description
A 2.5-ounce stone-ground dark chocolate bar sold in cases of ten. It delivers an intense, bitter, deeply roasted flavor with a coarse, gritty texture. Commonly used for snacking, baking, grating into hot beverages and chopping into desserts. Reviews note bold, rustic taste and a polarizing, grainy mouthfeel appreciated by enthusiasts.
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Description
A 2.5-ounce stone-ground dark chocolate bar sold in cases of ten. It delivers an intense, bitter, deeply roasted flavor with a coarse, gritty texture. Commonly used for snacking, baking, grating into hot beverages and chopping into desserts. Reviews note bold, rustic taste and a polarizing, grainy mouthfeel appreciated by enthusiasts.
Ingredients
Organic Cacao Beans, Organic Cane Sugar, May Contain Traces Of Tree Nuts, Peanuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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