Is Tea Tree Oil - Skin and Scalp Treatment Gluten Free?

Ingredients

Soybean (Glycine Soja) Oil, Tea Tree (Melaleuca Alternifolia) Leaf Oil, Safflower (Carthamus Tinctorius) Seed Oil, Rose Hips (Rose Canina) Fruit Oil, Sweet Almond (Prunus Amygdalus Dulcis) Oil, Peanut (Arachis Hypogaea) Oil, BHT, Aloe Barbadensis Leaf Extract, Vitamin E (Tocopheryl Acetate), Sunflower (Helianthus Annuus) Seed Oil (and) Chamomilla (Recutita Matricaria) Extract (and) Arnica Montana Flower Extract (and) Rosemary (Rosmarinus Officinalis) Leaf Extract (and) Sage (Salvia Officinalis) Leaf Extract (and) Pinus Palustris Leaf Extract (and) Burdock (Arctium Minus) Root Extract (and) Lemon (Citrus Medica Limonum) Peel Extract (and) Ivy (Hedera Helix) Extract (and) Calendula Officinalis Flower Extract (and) Indian Cress (Tropaeolum Majus) Extract (and) White Hettle (Lamium Album) Flower Extract, Isopropyl Myristate, Fragrance (Parfum), Phenoxyethanol (and) Methyl Paraben and Isopropulparaben (and) Isobutylparaben (and) Butylparaben, D&C Yellow 11 (C1 47000).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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