Is Tempura seaweed Soy Free?
Why it's not soy free
- soy
- hydrolyzed soy protein
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
wheat flour, seaweed, palm oil, modified tapioca starch, sugar, hydrolyzed soy protein, mix spice (garlic, chili, pepper, clove, cumin, coriander seed, onion powder), salt, bbq flavour (natural identical flavour), flavour enhancer (disodium 5’-guanylate, disodium 5'-inosinate), palm olein, citric acid, contains: wheat, soy
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About this product
Snack · Dried


