Is Teriyaki Marinade & Sauce Dairy Free?
Description
Sweet and savory flavor with umami depth and a glossy, moderately thick texture. Commonly used to marinate proteins, glaze grilled items, stir-fry vegetables, or serve as a dipping sauce. Reviewers often note reliable flavor and convenient consistency, while some mention it can be overly sweet or strong for delicate dishes.
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Description
Sweet and savory flavor with umami depth and a glossy, moderately thick texture. Commonly used to marinate proteins, glaze grilled items, stir-fry vegetables, or serve as a dipping sauce. Reviewers often note reliable flavor and convenient consistency, while some mention it can be overly sweet or strong for delicate dishes.
Ingredients
Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Wine, Sugar, Salt, Vinegar, Natural Flavor, Sodium Benzoate, Xanthan Gum
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.