Is TERIYAKI RICE & PASTA BLEND IN A SWEET TERIYAKI SAUCE, TERIYAKI Vegetarian?
Description
Sweet savory glaze coats a mixed rice and pasta blend, offering tender rice grains and firm pasta for contrasting textures. Commonly served as a quick side or base for meats and vegetables, reviewers often cite convenient preparation and balanced sweetness, while some note uneven sauce distribution or pasta firmness concerns.
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Description
Sweet savory glaze coats a mixed rice and pasta blend, offering tender rice grains and firm pasta for contrasting textures. Commonly served as a quick side or base for meats and vegetables, reviewers often cite convenient preparation and balanced sweetness, while some note uneven sauce distribution or pasta firmness concerns.
Ingredients
Enriched Parboiled Long Grain Rice (Rice, Niacin, Ferric Orthophosphate (Iron), Thiamin Mononitrate (Vitamin B1), Folic Acid), Enriched Vermicelli (Wheat And Durum Flour, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Sugar, Maltodextrin, Soy Sauce (Fermented Soybeans, Wheat And Salt), Vegetables (Leeks, Carrots), Sesame Oil, Salt, Corn Starch, Onion Powder, Potassium Chloride, Caramel (For Color), Ginger, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Garlic Powder, Disodium Guanylate, Disodium Inosinate, Natural Flavor, Vinegar, Lactose (Milk), Yeast Extract, Dried May Contain Sulfites, Mrp 83277861
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.