Is TERIYAKI SAUCE, TERIYAKI Dairy Free?
Description
A glossy, viscous sauce offering sweet-savory umami notes and a pronounced caramelized sweetness. Commonly used as a glaze, marinade, stir-fry sauce, or dipping condiment for grilled meats, vegetables, and rice. Reviewers frequently note its thickness, flavor balance, effectiveness for glazing, and suitability for quick weeknight cooking and consistent performance overall.
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Description
A glossy, viscous sauce offering sweet-savory umami notes and a pronounced caramelized sweetness. Commonly used as a glaze, marinade, stir-fry sauce, or dipping condiment for grilled meats, vegetables, and rice. Reviewers frequently note its thickness, flavor balance, effectiveness for glazing, and suitability for quick weeknight cooking and consistent performance overall.
Ingredients
Water, Sugar, Corn Syrup, Salt, Pineapple Juice Concentrate, Sherry Cooking Wine, Hydrolyzed Corn And Soy Protein, Contains 2% Or Less Of: Red Wine Vinegar, Garlic Powder, Spice, Food Starch-modified, Caramel Color, Lactic Acid, Potassium Sorbate Sodium Benzoate As , Contains Soy
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.