Is TERRY'S ALL GOLD CHOCOLATE PIECES-ASSORTED DARK Gluten Free?

Ingredients

Ingredients: Sugar, cocoa mass, vegetable fats (palm, shea), cocoa butter, MILK fat, whole MILK powder, glucose syrup, marzipan (sugar, ALMONDS, humectant (sorbitol), glucose syrup, stabiliser (invertase)), invert sugar syrup, HAZELNUTS, whey powder (from MILK), skimmed MILK powder, HAZELNUT paste, humectants (sorbitol, glycerol), reduced fat cocoa powder, emulsifiers (SOYA lecithin, E442, sunflower lecithin), whey permeate powder (from MILK), freeze-dried strawberry powder, ethanol, flavourings, stabiliser (invertase), lactose (from MILK), acidity regulator (citric acid). CHOCOLATE: COCOA SOLIDS 46% MINIMUM. MAY CONTAIN OTHER NUTS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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