Is Tesco 2 Vanilla & Chocolate Cheesecake Slices 180G Vegan?


Ingredients
Full Fat Soft Cheese (Milk), Single Cream (Milk), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water), Soured Cream (Milk), Pasteurised Egg, Palm Oil, Chocolate Sauce, Water, Sugar, Cocoa Beans, Cocoa Mass, Cornflour, Skimmed Milk, Gelling Agent (Pectin), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins), Milk Sugar), Fat Reduced Cocoa Powder, Wholemeal Wheat Flour, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Vanilla Extract), Cornflour, Rapeseed Oil, Invert Sugar Syrup, Emulsifier (Lactic Acid Esters Of Mono- And Di-glycerides Of Fatty Acids), Raising Agent (Ammonium Bicarbonate), Flavouring, Stabilisers (Locust Bean Gum, Xanthan Gum)
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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