Is Tesco 5 Chocolate & Raspberry Bars 115G Gluten Free?


Ingredients
INGREDIENTS: Glucose Syrup, Wheat Flakes [ Wheat , Salt, Barley Malt Extract], Dark Chocolate (23%) [Sugar, Cocoa Mass, Cocoa Butter, Anhydrous Milk Fat, Emulsifiers (Sunflower Lecithins, Soya Lecithins), Vanilla Extract], Crispy Cereals [Rice Flour, Wheat Flour, Dextrose, Salt], Oat Flakes, Raspberry Flavoured Fruit Pieces (4.5%) [Concentrated Apple Purée, Concentrated Apple Juice, Raspberry Purée, Concentrated Elderberry Puree, Citrus Fibre, Gelling Agent (Pectins), Flavouring], Dark Chocolate Chunks (3.5%) [Sugar, Cocoa Mass, Cocoa Butter, Flavouring, Emulsifier (Sunflower Lecithins)], Sunflower Oil, Stabiliser (Sorbitols), Flavouring, Emulsifier ( Soya Lecithins), Antioxidant (Tocopherol-Rich Extract).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


