Is Tesco Dark Chocolate Bar 200G Gluten Free?
Description
Firm, glossy dark chocolate with an even snap, offering pronounced cocoa bitterness balanced by subtle sweetness. Texture is smooth with a clean melt on the tongue. Commonly used for snacking, baking, or pairing with coffee; reviewers note consistent quality, satisfying richness, and good value, with occasional comments on intensity levels.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Firm, glossy dark chocolate with an even snap, offering pronounced cocoa bitterness balanced by subtle sweetness. Texture is smooth with a clean melt on the tongue. Commonly used for snacking, baking, or pairing with coffee; reviewers note consistent quality, satisfying richness, and good value, with occasional comments on intensity levels.
Ingredients
INGREDIENTS: Cocoa Mass**, Sugar, Cocoa Butter**, Anhydrous Milk Fat, Emulsifiers (Lecithins), Flavouring. **Rainforest Alliance Certified. Find out more at ra.org
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.