Is Tesco Fin*2 Cookies & Cream Cheesecake Slices 180G Vegan?

Ingredients

INGREDIENTS: Full Fat Soft Cheese (Milk) (26%), Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Whipping Cream (Milk), Sugar, Palm Oil, Cookie Pieces (5%) [Sugar, Cornflour, Palm Oil, Fat Reduced Cocoa Powder, Dextrose, Tapioca Starch, Flavouring, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Emulsifier (Soya Lecithins)], Pasteurised Egg, Belgian Dark Chocolate (2%) [Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Flavouring], Rapeseed Oil, Belgian Milk Chocolate (1.5%) [Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring], Invert Sugar Syrup, Fat Reduced Cocoa Powder, Whole Milk, Cornflour, Glucose Syrup, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Potassium Carbonate), Salt, Water, Shea Fat, Dried Skimmed Milk, Vanilla Extract, Stabilisers (Locust Bean Gum, Xanthan Gum), Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Spent Vanilla Seed, Colour (Plain Caramel), Acidity Regulators (Calcium Lactate, Potassium Hydroxide).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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