Is Tesco Finest Chocolate & Salted Caramel Pots 160G (2X80g) Gluten Free?


Ingredients
Salted Caramel Sauce, Water, Sugar, Glucose-fructose Syrup, Glucose Syrup, Butter (Milk), Skimmed Milk, Cornflour, Salt, Caramelised Sugar, Gelling Agent (Pectin), Flavouring, Milk Sugar), Water, Whipping Cream (Milk), Belgian Dark Chocolate, Cocoa Mass, Sugar, Cocoa Butter, Butteroil (Milk), Emulsifier (Soya Lecithins), Flavouring), Belgian Milk Chocolate, Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Flavouring), Sugar, Glucose Syrup, Dried Skimmed Milk, Maltodextrin, Fat Reduced Cocoa Powder, Beef Gelatine, Humectant (Glycerol), Emulsifier (Lactic Acid Esters Of Mono- And Di-glycerides Of Fatty Acids), Gelling Agent (Pectin), Dextrose, Cornflour, Palm Oil, Colours (Titanium Dioxide, Iron Oxide)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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