Is Tesco Finest Super Seeded Sliced Farmhouse Loaf 800g Low FODMAP?
Description
Robust, slightly nutty flavor with a crisp crust and dense, chewy crumb; slices are substantial and hold fillings well. Commonly used for sandwiches, open toasts and thick-cut toast; reviewers praise texture and toasting performance while noting occasional variability in slice thickness and a higher price point compared with standard loaves.
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Description
Robust, slightly nutty flavor with a crisp crust and dense, chewy crumb; slices are substantial and hold fillings well. Commonly used for sandwiches, open toasts and thick-cut toast; reviewers praise texture and toasting performance while noting occasional variability in slice thickness and a higher price point compared with standard loaves.
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Seed Mix, Brown Linseed, Sunflower Seeds, Millet, Malted Wheat Flakes, Pearl Barley, Pumpkin Seed, Rye Flakes, Yeast, Salt, Malted Barley, Glaze (Water, Maltodextrin, Dextrose), Wheat Gluten, Poppy Seeds, Soya Flour, Palm Oil, Emulsifier (Mono- And Di-acetyl Tartaric Acid Esters Of Mono- And Di-glycerides Of Fatty Acids, Sodium Stearoyl-2-lactylate), Rapeseed Oil, Calcium Propionate), Palm Fat, Flour Treatment Agent (Ascorbic Acid)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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