Is Tesco Free From 4 Christmas Chocolate Flavoured Cupcakes Dairy Free?
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Ingredients
Chocolate Flavoured Frosting (36%) [icing Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder, Water, Humectant (glycerol), Coconut Oil, Emulsifier (mono- And Diglycerides Of Fatty Acids), Flavouring], Sugar, Pasteurised Egg, Rapeseed Oil, Rice Flour, Sugar Decoration [sugar, Glucose Syrup, Palm Oil, Water, Stabiliser (xanthan Gum), Humectant (glycerol), Colours (riboflavin, Vegetable Carbon, Beetroot Red), Corn Starch, Emulsifier (lecithins), Thickener (hydroxypropyl Methyl Cellulose), Spirulina Concentrate], Humectant (glycerol), Tapioca Starch, Fat Reduced Cocoa Powder, Invert Sugar Syrup, Raising Agents (disodium Diphosphate, Sodium Bicarbonate), Thickener (xanthan Gum), Emulsifier (sodium Stearoyl-2-lactylate), Flavouring, Dextrose, Palm Oil. Contains Egg. It may also contain Peanuts and Nuts.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.