Is Tesco Free From Easter Cupcakes 4 Pack Gluten Free?

Ingredients

INGREDIENTS: Yellow Frosting (29%) [Icing Sugar, Palm Oil, Water, Rapeseed Oil, Coconut Oil, Humectant (Glycerol), Flavourings, Sunflower Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colour (Lutein), Antioxidant (Alpha-Tocopherol)], Potato Starch, Sugar, Pasteurised Egg , Rapeseed Oil, Humectant (Glycerol), Sugar Decoration [Sugar, Glucose Syrup, Palm Oil, Water, Stabiliser (Xanthan Gum), Humectant (Glycerol), Colours (Riboflavin, Beetroot Red, Iron Oxide), Maize Starch, Emulsifier (Lecithins), Spirulina Powder], Invert Sugar Syrup, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring, Thickener (Xanthan Gum), Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Potassium Sorbate).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Snack · Piece