Is Tesco Free From Curry Noodle Pot 74G Gluten Free?
Description
Instant curry-flavored noodle pot delivers warm, aromatic spice notes with a moderately intense heat, paired with soft, slightly chewy noodles and a smooth, saucy broth. Commonly used as a quick lunch, workday meal, or travel snack. Reviewers note convenience and portability but mixed opinions on portion size and seasoning strength.
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Description
Instant curry-flavored noodle pot delivers warm, aromatic spice notes with a moderately intense heat, paired with soft, slightly chewy noodles and a smooth, saucy broth. Commonly used as a quick lunch, workday meal, or travel snack. Reviewers note convenience and portability but mixed opinions on portion size and seasoning strength.
Ingredients
Dried Rice Noodles, Rice Flour, Tapioca Starch, Potato Starch, Maltodextrin, Flavourings, Dried Vegetables (Carrot, Spring Onion), Sugar, Garlic Powder, Onion Powder, Dried Onion, Ground Spices (Turmeric, Coriander, Cayenne Pepper, Ginger, Star Anise, Black Pepper, Pimento, Fenugreek, Cumin, Cinnamon, Clove, Fennel Seed, Bay), Dried Garlic, Salt, Mushroom Extract Powder, Dried Coriander, Palm Oil, Colour (Curcumin)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.