Is Tesco Free From Custard Creams Gluten Free?
Description
Custard-flavored sandwich biscuits combine a sweet, vanilla-like filling with a crisp, crumbly biscuit; texture balances light crunch and tender center. Commonly used for tea dunking, quick snacks, or packed lunches. Reviewers often note authentic custard taste and crunch, while some mention occasional crumbliness or slightly different texture from standard varieties.
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Description
Custard-flavored sandwich biscuits combine a sweet, vanilla-like filling with a crisp, crumbly biscuit; texture balances light crunch and tender center. Commonly used for tea dunking, quick snacks, or packed lunches. Reviewers often note authentic custard taste and crunch, while some mention occasional crumbliness or slightly different texture from standard varieties.
Ingredients
Rice Flour, Sugar, Maize Starch, Coconut Fat, Maize Flour, Invert Sugar Syrup, Glucose Syrup, Dextrose, Dried Glucose Syrup, Potato Starch, Sunflower Oil, Modified Maize Starch, Rice Starch, Raising Agent (Sodium Hydrogen Carbonate), Thickener (Xanthan Gum), Emulsifier (Sunflower Lecithins), Flavouring, Colour (Carotenes),
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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