Is Tesco Free From Onion Maize Snack Rings 150g Gluten Free?
Description
Light, airy ring-shaped snacks offer a mild savory flavor with a puffy, crunchy texture. Commonly eaten straight from the bag, as a lunchbox addition, or with dips, reviewers often note consistent crunch and a subtle seasoning—opinions vary on intensity of flavor but praise convenient, shareable portions and light aroma overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Light, airy ring-shaped snacks offer a mild savory flavor with a puffy, crunchy texture. Commonly eaten straight from the bag, as a lunchbox addition, or with dips, reviewers often note consistent crunch and a subtle seasoning—opinions vary on intensity of flavor but praise convenient, shareable portions and light aroma overall.
Ingredients
INGREDIENTS: Maize, Vegetable Oils [Rapeseed Oil, Sunflower Oil], Dextrose, Maltodextrin, Onion Powder, Sugar, Salt, Yeast Extract, Flavourings, Garlic Powder, Acids (Malic Acid, Citric Acid), Colour (Paprika Extract).
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.