Is Tesco Fresh Cream Horns 2 Pack, 110 G Gluten Free?


Ingredients
INGREDIENTS: Stabilised Cream (36%) [Cream (Milk), Dextrose, Buttermilk Powder (Milk), Stabilisers (Pectin, Tetrasodium Diphosphate, Disodium Phosphate), Sugar], Wheat Flour, Mixed Fruit Jam (15%) [Glucose-Fructose Syrup, Sugar, Apple Purée, Plum Purée, Apricot Purée, Acidity Regulators (Citric Acid, Sodium Citrate), Gelling Agent (Pectin), Colour (Anthocyanins), Elderberry Concentrate, Flavouring], Palm Oil, Sugar, Rapeseed Oil, Coconut Oil, Salt, Acidity Regulator (Citric Acid), Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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