Is Tesco Fresh Toffee Cream Meringues 2 Pack 60g Gluten Free?

Ingredients

INGREDIENTS: Sugar, Cream (Milk) (37%), Pasteurised Egg White, Toffee Sauce (6%) [Sugar, Butter (Milk), Glucose Syrup, Skimmed Milk, Partially Inverted Sugar Syrup, Water, Muscovado Sugar, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Salt, Gelling Agent (Pectin), Milk Sugar], Plain Chocolate [Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soya Lecithins), Flavouring], Palm Kernel Oil, Dextrose, Fat Reduced Cocoa Powder, Rapeseed Oil, Whey Powder (Milk), Cornflour, Dried Skimmed Milk, Buttermilk Powder (Milk), Stabilisers (Pectin, Tetrasodium Diphosphate, Disodium Phosphate), Flavouring, Colour (Plain Caramel), Emulsifier (Soya Lecithins).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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