Is Tesco Gluten Free Turkey & Trimmings Sandwich Dairy Free?
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Ingredients
Gluten Free Seeded Bread (Water, Rice Flour, Thickeners (Cellulose, Hydroxypropyl Methyl Cellulose, Sodium Carboxymethylcellulose, Methyl Cellulose, Xanthan Gum), Maize Starch, Tapioca Starch, Rapeseed Oil, Psyllium Husk Powder, Potato Starch, Egg White Powder, Yeast, Sugar, Spirit Vinegar, Millet Seed, Prune Puree, Wholegrain Maize Flour, Caramelised Sugar, Brown Linseed, Rice Bran, Acidity Regulator (Sodium Carbonate), Folic Acid, Thiamin, Sunflower Seed, Poppy Seed, Quinoa, Salt), Turkey Breast, Pork, Chestnut And Onion Stuffing (Pork, Chestnuts, Onion, Water, Potato Starch, Rice Flour, Maize Flour, Pea Fibre, Salt, Sage, Dried Parsley, Nutmeg, Emulsifiers (Tetrasodium Diphosphate, Disodium Diphosphate), Cornflour, White Pepper, Dextrose), Water, Cranberry, Rapeseed Oil, Plum, Sugar, Cornflour, White Wine Vinegar, Pasteurised Egg Yolk, Red Wine Vinegar, Concentrated Plum Juice, Salt, Dried Cranberry, Mustard Flour, Sunflower Oil
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.