Is Tesco Light Mayonnaise 500Ml Gluten Free?
Description
Mild, creamy flavor with a lighter, smooth texture often used as a sandwich spread, salad binder, dip base and condiment. Shoppers note consistent spreadability and good value, praising convenience and neutral taste; some reviews mention thinner consistency compared with full-fat versions, while others appreciate the less heavy mouthfeel and versatility.
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Description
Mild, creamy flavor with a lighter, smooth texture often used as a sandwich spread, salad binder, dip base and condiment. Shoppers note consistent spreadability and good value, praising convenience and neutral taste; some reviews mention thinner consistency compared with full-fat versions, while others appreciate the less heavy mouthfeel and versatility.
Ingredients
INGREDIENTS: Water, Rapeseed Oil (24%), Modified Maize Starch, Sugar, Pasteurised Egg Yolk (4%), Spirit Vinegar, Salt, Acidity Regulator (Citric Acid), Concentrated Lemon Juice, Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate), Flavouring (containes Mustard).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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