Is Tesco Plant Chef 2 Meat Free Burgers 226G Gluten Free?

Ingredients

Water, Roasted Onion, Palm Oil, Textured Pea Protein, Rice Flour, Pea Protein, Stabiliser (Methyl Cellulose), Dextrose, Sunflower Oil, Flavouring, Antioxidant (Ascorbic Acid), Caramelised Sugar Powder, Beetroot Powder, Salt, Bamboo Fibre, Black Pepper, White Pepper, Mace, Parsley, Emulsifier (Tetrasodium Diphosphate, Disodium Diphosphate), Potato Dextrin, Maize Dextrin, Caramelised Sugar Syrup, Dried Onion

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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