Is Beyond Meat Beyond Beef Plant Based Ground Beef - 16 Oz. Gluten Free?

Description
Beyond Meat's Beyond Beef is a plant-based ground beef alternative available in 16 oz packages of 12, totaling 12 pounds. Customers praise the product for its great texture and taste, making it a popular choice for those seeking a vegan meat option. Not only is Beyond Beef a good quality product, but it is also considered a great alternative to traditional ground beef.

Description
Beyond Meat's Beyond Beef is a plant-based ground beef alternative available in 16 oz packages of 12, totaling 12 pounds. Customers praise the product for its great texture and taste, making it a popular choice for those seeking a vegan meat option. Not only is Beyond Beef a good quality product, but it is also considered a great alternative to traditional ground beef.
Ingredients
Water, Pea Protein†, Expeller-Pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, Dried Yeast, Cocoa Butter, Methylcellulose, Contains 1% Or Less: Potato Starch, Salt, Potassium Chloride, Beet Powder Color, Vegetable Juice Color, Apple Extract, Pomegranate Concentrate, Sunflower Lecithin, Vinegar, Lemon Juice Concentrate, Vitamins And Minerals (Zinc Sulfate, Niacinamide [Vitamin B3], Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12], Calcium Pantothenate). †Peas Are Legumes. People With Severe Allergies To Legumes Like Peanuts Should Be Cautious When Introducing Pea Protein Into Their Diet Because Of The Possibility Of A Pea Allergy. Contains No Peanuts Or Tree Nuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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