Is Tesco Rainbow Fault Line Cake Vegetarian?

Ingredients

Frosting, Sugar, Glucose Syrup, Palm Oil, Rapeseed Oil, Tapioca Starch, Emulsifier (Mono- And Di-glycerides Of Fatty Acids), Maize Starch, Dried Skimmed Milk, Acidity Regulator (Citric Acid), (Potassium Sorbate), Colour (Beta-carotene)), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Pasteurised Egg, Glucose Syrup, Palm Oil, Humectant (Glycerol), Maize Starch, Wheat Starch, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate, Sodium Bicarbonate), Tapioca Starch, Potassium Sorbate), Emulsifier (Mono- And Di-glycerides Of Fatty Acids), Colours (Beetroot Red, Curcumin, Paprika Extract, Anthocyanins, Lutein, Carmine, Beta-carotene), Fruit And Vegetable Concentrates (Spirulina, Radish, Safflower, Lemon, Sweet Potato, Blackcurrant), Acidity Regulators (Citric Acid, Trisodium Citrate), Glazing Agents (White And Yellow Beeswax, Shellac), Coconut Oil, Dried Skimmed Milk, Dried Egg White, Flavouring

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Tesco Rainbow Fault Line Cake is available at 1 retailer

About this product

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