Is Tesco Salted Caramel Cheesecake Ice Cream 900Ml Gluten Free?

Ingredients

INGREDIENTS: Reconstituted Skimmed Milk Concentrate, Glucose Syrup, Salted Caramel Sauce (9%) [Sugar, Glucose Syrup, Water, Invert Sugar Syrup, Skimmed Milk Concentrate, Butter (Milk), Cornflour, Fructose, Sea Salt, Colour (Plain Caramel), Gelling Agent (Pectin), Flavouring], Sugar, Whey Powder (Milk), Coconut Oil, Palm Stearin, Muscovado Sugar, Palm Oil, Digestive Cinnamon Crumb [Wheat Flour, Palm Oil, Sugar, Rapeseed Oil, Invert Sugar Syrup, Cinnamon, Raising Agent (Sodium Hydrogen Carbonate), Salt, Emulsifier (Sunflower Lecithins)], Cheese Powder (Milk), Palm Kernel Oil, Flavouring, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Salt, Caramelised Sugar Syrup, Acidity Regulator (Trisodium Citrate), Citric Acid, Colour (Algal Carotenes). Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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