Is Tesco Tutti Frutti Ice Cream 900Ml Gluten Free?
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Ingredients
Partially Reconstituted Skimmed Milk Concentrate, Tropical Flavour Sauce, Mango Puree, Water, Sugar, Glucose Syrup, Concentrated Passion Fruit Juice, Cornflour, Concentrated Lemon Juice, Concentrated Pineapple Juice, Flavouring, Strawberry Puree, Coconut Oil, Whey Powder (Milk), Sugar Shapes, Icing Sugar, Rice Flour, Coconut Oil, Water, Shea Fat, Thickener (Sodium Carboxymethylcellulose), Colours (Lutein, Curcumin), Invert Sugar Syrup, Flavouring, Spirulina Concentrate, Citric Acid, Apple Concentrate), Palm Stearin, Palm Oil, Palm Kernel Oil, Emulsifier (Mono- And Di-glycerides Of Fatty Acids), Stabilisers (Guar Gum, Locust Bean Gum), Acidity Regulator (Sodium Citrate), Citric Acid, Flavourings, Colours (Beetroot Red, Carotenes)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.