Is Tesco Wholewheat Fusilli Gluten Free?
Description
Firm, slightly nutty flavor with a denser, coarse texture that holds sauces well. Spiral shape maintains bite after cooking; commonly used in salads, bakes and with a variety of sauces. Reviewers note consistent al dente results, good sauce cling, and occasional comments about a slightly grainy mouthfeel and perceived value.
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Description
Firm, slightly nutty flavor with a denser, coarse texture that holds sauces well. Spiral shape maintains bite after cooking; commonly used in salads, bakes and with a variety of sauces. Reviewers note consistent al dente results, good sauce cling, and occasional comments about a slightly grainy mouthfeel and perceived value.
Ingredients
Durum Wholewheat Semolina. Contains Wholewheat. Including Cereals Containing Gluten.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.