Is Tessemae's Organic No Sugar Added Lemon Pepper Dressing & Marinade, 10 fl oz Gluten Free?

Description
Tessemae's Organic No Sugar Added Lemon Pepper Dressing Marinade is a versatile product that serves as both a salad dressing and a marinade. It is made with organic lemon, garlic, and natural ingredients commonly found in a kitchen. The dressing is Whole30 certified, soy-free, gluten-free, dairy-free, and vegan. With its delicious taste, this dressing has received positive feedback from customers. It is worth noting that this product is sugar-free, making it a healthier option for those looking to reduce their sugar intake. Overall, Tessemae's Organic No Sugar Added Lemon Pepper Dressing Marinade is a flavorful and nutritious choice for enhancing the taste of various dishes.

Description
Tessemae's Organic No Sugar Added Lemon Pepper Dressing Marinade is a versatile product that serves as both a salad dressing and a marinade. It is made with organic lemon, garlic, and natural ingredients commonly found in a kitchen. The dressing is Whole30 certified, soy-free, gluten-free, dairy-free, and vegan. With its delicious taste, this dressing has received positive feedback from customers. It is worth noting that this product is sugar-free, making it a healthier option for those looking to reduce their sugar intake. Overall, Tessemae's Organic No Sugar Added Lemon Pepper Dressing Marinade is a flavorful and nutritious choice for enhancing the taste of various dishes.
Ingredients
*HIGH OLEIC SUNFLOWER OIL, *LEMON JUICE, *EXTRA VIRGIN OLIVE OIL, *MUSTARD (*VINEGAR, WATER, *MUSTARD SEEDS, SALT, *SPICES), *GARLIC, SEA SALT
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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