Is Tessemae's - Pantry Organic Dressing & Marinade Classic Balsamic - 10 fl. oz. Vegan?
Description
Tessemae's Pantry Organic Dressing Marinade Classic Balsamic 10 fl oz is a popular choice among consumers. Made with organic balsamic vinegar and sunflower oil, it offers a perfectly balanced flavor. This dressing is enhanced with flavorful herbs and spices, including rosemary, which adds a delightful taste. It can be used to toss vegetables before roasting or as a marinade for pork and chicken. The product is made with pure ingredients, but it's important to note that the new recipe contains added sugars. Overall, this dressing offers a convenient and delicious option for those looking to enhance their salads or marinate their meats.
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Description
Tessemae's Pantry Organic Dressing Marinade Classic Balsamic 10 fl oz is a popular choice among consumers. Made with organic balsamic vinegar and sunflower oil, it offers a perfectly balanced flavor. This dressing is enhanced with flavorful herbs and spices, including rosemary, which adds a delightful taste. It can be used to toss vegetables before roasting or as a marinade for pork and chicken. The product is made with pure ingredients, but it's important to note that the new recipe contains added sugars. Overall, this dressing offers a convenient and delicious option for those looking to enhance their salads or marinate their meats.
Ingredients
*High Oleic Sunflower Oil, *Balsamic Vinegar, *Lemon Juice, *Extra Virgin Olive Oil, *Mustard (*Vinegar, Water, *Mustard Seed, Sea Salt, *Spices), Sea Salt, *Garlic Powder.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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