Is TEXAS TAMALE COMPANY, GOURMET BEEF TAMALES WRAPPED IN CORN HUSKS Gluten Free?
Description
Savory tamales with a firm outer dough and moist, tender interior, noted for balanced seasoning and subtle smokiness. Reviewers often mention consistent texture, reliable reheating, and authentic taste. Commonly served for quick family dinners, potlucks, or gatherings, they are often paired with salsas, sides, and used as convenient handheld meals.
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Description
Savory tamales with a firm outer dough and moist, tender interior, noted for balanced seasoning and subtle smokiness. Reviewers often mention consistent texture, reliable reheating, and authentic taste. Commonly served for quick family dinners, potlucks, or gatherings, they are often paired with salsas, sides, and used as convenient handheld meals.
Ingredients
Masa (Water, Yellow Corn Processed With Lime), Soybean Oil, Seasonings (Modified Corn Starch, Salt And Chili Pepper), Filling: Beef Seasoning, Modified Corn Starch, Chili Pepper, Spice, Salt, Garlic, Water, Beef Tamales: Masa (Water, Yellow Corn Processed With Lime), Water
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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