Is THAI CURRY CHICKEN SKILLET SAUCES, THAI CURRY CHICKEN Gluten Free?
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Ingredients
WATER, SUGAR, CANOLA OIL, MODIFIED FOOD STARCH, DESICCATED COCONUT, JALAPENO PEPPERS, CONTAINS LESS THAN 2% OF: SKIM MILK, GREEN CHILI PEPPERS, FERMENTED ANCHOVIES (CONTAINS SALT), CILANTRO, SOY PROTEIN CONCENTRATE, CREAM (MILK), SHALLOTS, GARLIC, SALT, ONIONS, MALTODEXTRIN, GINGER, VINEGAR, TURMERIC FOR COLOR, SPICE, DEHYDRATED ONION AND GARLIC, YEAST, FLAVORING, SEA SALT, LEMON GRASS, KAFFIR LIME LEAF EXTRACT, LIME JUICE CONCENTRATE, CITRIC ACID, SUNFLOWER LECITHIN, BASIL EXTRACT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Sauce · Liquid