No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient that could could derive from animals depending on the source.

Is THAI PEANUT GLUTEN FREE MILDLY SPICY MARINADE & DIPPING, THAI PEANUT Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 1 ingredient that could could derive from animals depending on the source.

Description

Rich, savory and mildly spicy with a smooth, creamy yet slightly textured consistency, this Southeast Asian-style sauce serves as a dip, glaze, or marinade for grilled meats, skewers, noodles and spring rolls. Reviewers praise its versatility and convenience; some note sweetness and varying thickness between batches and occasional saltiness remarks.

Ingredients

Tamari Sauce (Water, Soybeans, Salt, Alcohol), Organic Sugar, Peanuts, Water, Apple Cider Vinegar, Sake (Water, Rice, Salt), Rice Vinegar, Organic Honey, Garlic Powder, Salt, Spices, Lemon Juice Concentrate, Canola Oil, Cilantro, Xanthan Gum, Allergen Information: This Product Contains Peanut And Soy , Allergen Information: This Product Contains Peanut And Soy , Allergen Information:

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Vegan? THAI PEANUT GLUTEN FREE MILDLY SPICY MARINADE & DIPPING, THAI PEANUT | Spoonful