Is Thai Peanut Sauce - 12oz - Good & Gather™ Gluten Free?
Description
Rich, slightly sweet and savory with a smooth, creamy texture, this sauce is commonly used for dipping, drizzling over noodles, tossing with salads or as a glaze for grilled proteins. Reviewers note consistent flavor and convenient packaging, citing mild heat and occasional thickness that slightly benefits from thinning before use.
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Description
Rich, slightly sweet and savory with a smooth, creamy texture, this sauce is commonly used for dipping, drizzling over noodles, tossing with salads or as a glaze for grilled proteins. Reviewers note consistent flavor and convenient packaging, citing mild heat and occasional thickness that slightly benefits from thinning before use.
Ingredients
Water, Sugar, Peanut Butter, Soy Sauce (Water, Wheat, Soybeans, Salt, Alcohol, Distilled Vinegar, Lactic Acid), Coconut Milk (Coconut Extract, Water), Rice Vinegar (Water, Rice), Toasted Sesame Oil, Honey, Fish Sauce (Anchovy Extract, Salt, Sugar), Garlic, Galangal, Modified Corn Starch, Spice, Salt, Natural Flavor, Cultured Dextrose, Lime Juice Concentrate, Red Chili Peppers, Guar Gum, Dried Garlic, Lactic Acid, Dried Onion, Carrageenan, Tamarind, Dextrose, Caramelized Sugar.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.