Is THAI RED CURRY FUSION OF COCONUT WITH SWEET PINEAPPLE AND SPICY RED CHILIS SIMMER SAUCE, THAI RED CURRY Low FODMAP?
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Ingredients
COCONUT MILK, PINEAPPLE, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), RED CURRY PASTE, BAMBOO SHOOTS, SUGAR, BABY CORN, SWEET BASIL LEAVES, RED CHILI, MODIFIED CORN STARCH, SOY BEAN OIL, KAFFIR LIME LEAVES, XANTHAN GUM AS STABILIZER, PAPRIKA NATURAL COLOR.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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