Is THAI STYLE GREEN CURRY SPICE BLEND Gluten Free?


Ingredients
SALT, CURRY 18% (CORIANDER, TURMERIC, CUMIN, FENUGREEK, FENNEL, RED CHILLI, MUSTARD, CARDAMOM, CLOVES, CINNAMON, CHICK PEA, GARLIC, SALT, THYME), GARLIC, CHILLI, ONION, CITRIC ACID, CHIVES, CARROT, CELERY SEED, SOY, LEMON GRASS, BLACK PEPPER.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
not gluten free
CONTAINS WHEAT AND SOY
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Where to buy
THAI STYLE GREEN CURRY SPICE BLEND is available at 1 retailer
About this product
Seasoning · Powder


