Is The Bakery Pumpkin Pie in a Flaky Crust, Pumpkin Pie Vegan?

Ingredients
WHEAT FLOUR, WATER, PUMPKIN PALM OIL, SUGAR, CORN SYRUP, EGGS, NONFAT MILK, CONTAINS 1% OR LESS: MODIFIED FOOD STARCH, WHOLE MILK, DEXTROSE, MOLASSES, SALT, SPICES, GRAHAM FLOUR, HONEY, BAKING SODA CORN STARCH, CAROB BEAN GUM, CELLULOSE GUM, AGAR, CARRAGEENAN POTASSIUM CHLORIDE WHEY, SODIUM PROPIONATE PRESERVATIVE), POTASSIUM SORBATE PRESERVATIVE), BETA CAROTENE (COLOR), SORBIC ACID, XANTHAN GUM, CITRIO ACID, SOYBEAN OIL, L-CYSTEINE, ENZYMES, NATURAL FLAVOR.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Snack · Whole


