Is The Bay Tree Creamy Mushroom Cooking Sauce Dairy Free?

Ingredients

Onion, Mushroom (24%), Cream [Milk] (20%), White Wine [Sulphur Dioxide], Garlic Puree, Mushroom Stock Powder (3%) [Dried Glucose Syrup, Salt, Dried Mushroom (18%) [Maltodextrin, Mushroom Juice Concentrate (40%)], Yeast Extract, Sugar, Flavouring, Sunflower Oil], Cornflour, Mirin [Rice Wine, Glucose Syrup, Water], Lemon Juice Concentrate, Apple Juice Concentrate, Sunflower Oil, Dried Herbs, Salt, Cracked Black Peppercorns

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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