Is The Better Bagel Classic Soy Free?

Description
Firm, chewy interior and crisped exterior after toasting; flavor is mildly savory with an authentic bagel profile. Reviewers note consistent size and reliable texture, toasting well and holding spreads. Commonly used for breakfast sandwiches, open-faced toasts, and quick breakfasts; reviewers also mention convenient packaging and freezer storage in household kitchens.

Description
Firm, chewy interior and crisped exterior after toasting; flavor is mildly savory with an authentic bagel profile. Reviewers note consistent size and reliable texture, toasting well and holding spreads. Commonly used for breakfast sandwiches, open-faced toasts, and quick breakfasts; reviewers also mention convenient packaging and freezer storage in household kitchens.
Ingredients
Water, Modified Wheat Starch, Wheat Protein Isolate, Resistant Potato Starch, Prebiotic Inulin Fiber, Sea Salt, Enzymes, Yeast. Contains: Wheat.
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Often paired with Soy Free
No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Bread · Roll, Piece


