Is The Coconut Collab Strawberry Coconut Yogurt Vegetarian?
Description
Strawberry and coconut flavors present in a creamy, slightly chunky texture with visible fruit pieces and coconut bits; commonly eaten for breakfast, in smoothies, parfaits, or as a snack. Customer reviews note pronounced fruit taste, noticeable coconut presence, and a smooth mouthfeel, with occasional comments on sweetness balance; overall satisfaction.
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Description
Strawberry and coconut flavors present in a creamy, slightly chunky texture with visible fruit pieces and coconut bits; commonly eaten for breakfast, in smoothies, parfaits, or as a snack. Customer reviews note pronounced fruit taste, noticeable coconut presence, and a smooth mouthfeel, with occasional comments on sweetness balance; overall satisfaction.
Ingredients
Energy, Fat, Carbohydrate, Fibre, Protein, Salt, Vitamin D, Vitamin B6, Vitamin B12, Calcium, Cultured Coconut Milk (85%) (Coconut Milk, Coconut Water, Water, Modified Corn Starchs Modified Tapioca Starch, Potato Starch, Guar Gum, Pectin, Natural Flavouring, Rice Flour, Vitamin D2, Vitamin B6, Vitamin B12, Tricalcium Phosphate (Calcium), Cultures), Strawberry Compote (15%) (Strawberry Puree (40%), Sugars From Fruits, Water, Corn Starch, Purple Carrot Concentrate, Lemon Juice Concentrate, Natural Flavouring).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.