Is The Coconut Collaborative Dairy Free Milk Chocolate Ganache Pots Gluten Free?
Description
Rich chocolate ganache delivers a smooth, velvety mouthfeel and thick, spoonable consistency; people eat pots directly, dollop over fruit, or serve as a dessert finish. Customer reviews highlight concentrated chocolate flavor and creamy texture, while also noting varying sweetness, portion size, and occasional packaging concerns, and perceived value among reviewers.
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Description
Rich chocolate ganache delivers a smooth, velvety mouthfeel and thick, spoonable consistency; people eat pots directly, dollop over fruit, or serve as a dessert finish. Customer reviews highlight concentrated chocolate flavor and creamy texture, while also noting varying sweetness, portion size, and occasional packaging concerns, and perceived value among reviewers.
Ingredients
Coconut Cream (35%) (Coconut Extract, Water), Water, Dark Chocolate (18%) (Cocoa Mass, Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring), Sugar, Cocoa Powder (2%), Stabilisers (Carrageenan, Guar Gum), Tapioca Starch, Salt, Emulsifier (Mono & Diglycerides of Fatty Acids) See ingredients in bold.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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