Is The Essential Baking Company Bread Gluten Free Deli Sliced Multi-Grain - 10 Oz Alpha-Gal?

Description
Mild, slightly nutty flavor with a subtly sweet finish; texture is dense yet moist, featuring uniformly sliced, sturdy pieces that hold fillings well. Commonly used for sandwiches, toasting and paninis, it also grills without falling apart. Reviewers commonly note reliable slice consistency, good toastability and occasional crumbliness in some loaves.

Description
Mild, slightly nutty flavor with a subtly sweet finish; texture is dense yet moist, featuring uniformly sliced, sturdy pieces that hold fillings well. Commonly used for sandwiches, toasting and paninis, it also grills without falling apart. Reviewers commonly note reliable slice consistency, good toastability and occasional crumbliness in some loaves.
Ingredients
FILTERED WATER, TAPIOCA STARCH, WHITE RICE FLOUR, ORGANIC PALM FRUIT OIL, HIGH OLEIC SAFFLOWER OIL, PEAR JUICE CONCENTRATE, BAMBOO FIBER, FLAX MEAL, INVERT SUGAR (FROM CANE), MODIFIED CELLULOSE, YEAST, PLUM PUREE (PRUNE JUICE CONCENTRATE, DRIED PLUMS), BROWN RICE FLOUR, ORGANIC TAPIOCA SYRUP, EGGS, AMARANTH FLOUR, SORGHUM FLOUR, SALT, APPLE SAUCE (APPLES, WATER), GUAR GUM, BAKING POWDER (GLUCONO DELTA LACTONE, CALCIUM CARBONATE & MAGNESIUM CARBONATE), VEGETABLE GLYCERIN, ORANGE CITRUS FIBER, DOUGH CONDITIONER (CALCIUM SULFATE, ENZYME). ENRICHED WITH THIAMIN (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN, IRON, FOLIC ACID.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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