Is The Essential Baking Company Take & Bake Sourdough, 16 oz Alpha-Gal?

Description
The Essential Baking Company Take and Bake Sourdough 16 oz is a non-GMO sourdough bread. It is a convenient option for baking at home. While no information is provided about what people say about the product, its non-GMO status may appeal to those who prioritize organic and genetically unmodified ingredients. The 16 oz size allows for a manageable portion and easy storage. Overall, this sourdough bread is a quality choice for those looking for a non-GMO option to enjoy at home.

Description
The Essential Baking Company Take and Bake Sourdough 16 oz is a non-GMO sourdough bread. It is a convenient option for baking at home. While no information is provided about what people say about the product, its non-GMO status may appeal to those who prioritize organic and genetically unmodified ingredients. The 16 oz size allows for a manageable portion and easy storage. Overall, this sourdough bread is a quality choice for those looking for a non-GMO option to enjoy at home.
Ingredients
Organic unbleached wheat flour, water, sourdough starter (organic unbleached wheat flour, water), sea salt, organic barley malt.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
Reviews
Perfect For Breaking Bread Width Friends
So nice to keep on hand and eat “fresh baked” real bread that others enjoy
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