Is The Father's Table Two Slice Fudge Brownie Cheesecake Vegan?

Ingredients

Sugar, Water, Soybean Oil, Wheat Flour (Bleached), Cream Cheese (Cultured Cream And Milk, Salt, Xanthan, Carob Bean And Guar Gums), Milk, Palm Oil, Margarine (Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono & Diglycerides Soy Lecithin, Sodium Benzoate , Citric Acid, Natural And Artificial Flavor, Beta Carotene (Color), Vitamin A Palmitate, Whey), Sour Cream (Cream, Water, Non-fat Milk Solids, Modified Corn Starch, Guar Gum, Locust Bean Gum, Carrageenan, Disodium Phosphate, Sodium Citrate And Natural Culture), Cocoa (Alkalized), Eggs (Dried), Nonfat Dry Milk, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Vanillin), Evaporated Milk (Milk, Dipotassium Phosphate, Carrageenan, Vitamin D3), Modified Tapioca Starch, Corn Starch, Artificial Flavor, Modified Corn Starch, Cream (Cream, Carrageenan, Mono & Diglycerides, Polysorbate 80), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Salt, Xanthan Gum, Locust Bean Gum, Guar Gum, Shortening (Palm Oil, Soy Lecithin), Glucose Solids, Agar, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Apocarotenal (Color)

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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