Is The Food Doctor Lower Carb Chocolate Crisp Bar Dairy Free?
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Why it's not dairy free
- milk protein
- milk fat
milk protein
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
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500K+ users • 4.6★ rating
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Ingredients
Soy Protein, Bulking Agent (Polydextrose), Chocolate with Sweetener 16.7% (Cocoa Mass, Sweetener (Maltitol), Cocoa Butter, Milk Fat, Emulsifier (Soy Lecithin), Vanilla), Soy Granules, Humectant (Glycerol), Hydrolysed Collagen, Soy Crisp Cocoa 5.0% (Soy Protein, Fat Reduced Cocoa, Tapioca Starch), Coconut 4.3%, Palm Fat, Tapioca Starch, Sunflower Oil, Milk Protein, Emulsifier (Soy Lecithin), Flavourings, Salt, Sweetener (Sucralose), Colouring Agent (Beta Carotene)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 2 ingredients that derive from animals and 4 ingredients that could could derive from animals depending on the source.
Details →This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Where to buy
The Food Doctor Lower Carb Chocolate Crisp Bar is available at 1 retailer
About this product
Protein Bar · Bar