Is The Frozen Farmer Strawberry Cheesecake Low FODMAP?

Ingredients
WATER, MILK, SUGAR, CORN SYRUP, STRAWBERRIES, ALLULOSE, ERYTHRITOL, TAPIOCA STARCH, GRAHAM CRACKER CRUMBS (ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), GRAHAM FLOUR, SUGAR, PALM OIL, BROWN SUGAR, HONEY, SALT, BAKING SODA, NATURAL FLAVOR), POWDERED SUGAR (SUGAR AND CORNSTARCH), CREAM, WHEY, SUNFLOWER OIL, CANOLA OIL, NATURAL FLAVOR, CHEESE POWDER (NONFAT DRY MILK, LACTIC ACID, CELLULOSE, CELLULOSE GUM, CULTURES), BUTTERMILK, SUNFLOWER LECITHIN, GUAR GUM, XANTHAN GUM, SALT, GROUND CINNAMON, CITRIC ACID, CAROB BEAN GUM, MONK FRUIT EXTRACT.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Frozen Dessert · Frozen


