Is The Good Crisp Company Smokey Barbecue Low FODMAP?

Ingredients

Dried Potatoes, Certified Sustainable Palm Oil (antioxidant 306), Tapioca Starch, Smokey Barbeque Flavour (sugar, Salt, Tapioca Starch, Hvp, Yeast Extract, Food Acid 451(i), Carrageenan (407), Spices & Herbs (pepper, Garlic, Onion, Clove, Allspice), Bbq Seasoning, Natural Caramel Colour (150a), Paprika Oleoresin (160c), Smoke Flavour, Antioxidant (306)), Emulsifier (471), Salt, Sugar, White Pepper. Contains: Soy And Milk.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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